The Ribeye in its highest form. This A4 & A5 Tajima Wagyu Ribeye is renowned for its intense snow-white marbling and deep, buttery umami that blooms with every bite. Rich, juicy, and irresistibly silky, it delivers that signature Wagyu decadence: warm caramel notes, velvet softness, and a finish that lingers long after the plate is clean.
Sourced from Tajimaya’s prestigious Tajima bloodline and flash frozen at peak perfection, this is Ribeye crafted for true indulgence. Bold flavour meets melt-in-seconds tenderness, creating the most luxurious steak experience imaginable.
Sear with restraint. Slice with reverence. Savour every moment.
Ideal For Teppanyaki Cast-iron sear with sea salt Celebratory dining
Why It’s Exceptional Authentic Tajima lineage A4 & A5 grading only Signature rich marbling Flash frozen for perfect texture